Tandoori Delights

Chicken Tandoori $45.00 Half a Chicken, marinated and cooked in the Tandoori oven.

Tandoori Mixed Grill $59.00 Lamb Tikka, Chicken and Seekh Kebab, all marinated and cooked on skewers in the Tandoori oven.

Shrimp Tandoori $64.00 This dish captures the flavour of fresh shrimp roasted in the Tandoori oven, served on a bed of salad with a separate sauce

Tandoori Fish $45.00 Fresh Local fish marinated in subtle spices and cooked in the Tandoori oven. Served with a separate sauce

Balti Specials

All Dishes can be prepared with Chicken, Lamb or Beef $42.00 Vegetable $32.00 or Shrimp$64.00

Bhoona, a classic dish with Mushrooms

Rogan Josh, prepared with garlic, peppers and cashews,

Dhansak, Lentils and Pineapple give this a sweet and sour flavour,

Jal Frezi, hot full flavoured with chillis and sweet peppers.

Tikka Masala, Tandooried foods cooked with a sauce of tomatoes and cream

Dupliaza, ginger, onions and coriander, a unique flavour

Korma, a rich coconut sauce, Vindaloo,very hot! only for the brave, Madrass, A fairly hot dish prepared with a rich spicy sauce, using lemon for a full spice flavour or

Biryani, a classic rice dish with cashews and raisins

All prices are in Eastern Caribbean Dollars.

10% Service added

Desserts and Beverages

Kulfi Ice Cream $18, Fresh Fuit Platter $18, Banana Split $18, Fresh Fruit Sorbet $12, Goolab Jaman $15 Carrot cake $18 Cheese cake $18

Himalayan Glacier $24.00

Special Almond Goolab jaman with a mountain of ice creams, almond syrup, toasted nuts and sauce

Fresh Fruit Lassi $15

Lassi, sweet or salt $12

Fresh Espresso or Cappuccino $10

Selection of Teas $10,

Sweet or salt Lassi$12,

Special Coffees, with fresh cream $22.00, Calypso, Gaelic or Irish.

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Starters

Papadums $6, Vegetable Samosa $20, Onion Bhajee $22Chicken or Lamb Tikka $ 25, JJhinga Tandoori $32 Seekh Kebab $22, Mulligatawny $18, Prawn Poori $32 Fresh Melon $16, Fish Tikka $24, PotatoPakora $24

Vegetarian and Side Dishes

Sag Bean $26, Chana Marsala $26, Brinjal Bahji $24, Aloo Geera $24, Sag Chana $24, Fresh Bhindi $26. Mutter Paneer $38, Sag Aloo $26, Tarka Dal $26, Mushroom Bhajee $26, Raita Salad $14, Bombay Aloo $26, Sag Paneer $38, Makhan Paneer $ 42

Breads and Sundries Cooked in the Tandoori oven and served with hot ghee.

Garlic Naan $15, Keema Naan $20, Kulcha Naan $17, Peswari Naan$20, Chapati $15.

Boiled Rice $12 Pilau Rice $14 Kerau Rice $18 Fries $14

From the West Indian Kitchen

Creole Seafood Special $59.00 Shrimp and fresh cuts of fish cooked in a garlic butter or Creole Sauce, Rice or Fries included.

Nepalese Sizzlers

Hot Plate Specials

Vegetable $32.00

Crispy, fresh vegetables cooked to our chef's special recipe in a sizzling sauce

Chicken $45.00

Tender young pieces of chicken with sweet peppers and onions create an exciting combination in our sizzling sauce

Seafood $65.00

A fresh combination of prawns, fish and scallops sizzling with vegetables in our special sauce